1 - 1 & group chat with the best in the world
I’m just a simple man with a hard life.
I was a personal/private chef for a very, very wealthy real estate magnate for two years before I became an Executive Chef. Long before that, I was a soldier. I hunted the forests of Northern Montana and Idaho and learned first-hand how to breakdown; Elk, Bear, White Tail Deer, Wild Boar, and various other animals.